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| 1 |
Diabetic foot infections: A review of antibiotic prescribing in a diabetic foot clinic |
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| 2 |
Protective Effect of Some Medicines on Red Blood Cells as Anti-Inflammatory Activity |
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| 3 |
Immunology for covid-19literature of Review Areport |
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| 4 |
Pathophysiology of COVID-19 literature of Review |
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| 5 |
COVID 19 treatment |
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| 6 |
Molecular diagnostic for COVID-19: literature of Review |
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| 7 |
lymphopenia and elevated inflammatory markers in Covid-19 patients |
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| 8 |
lymphopenia and elevated inflammatory markers in Covid-19 patients |
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| 9 |
Epidemiology for covid 19 literature of Review |
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| 10 |
Immune response to COVID-19 And herd immunit |
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| 11 |
Comparison of vitamin C content between fruits sourced from an Iraqi market via HPLC quantification |
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| 12 |
lymphopenia and elevated inflammatory markers in Covid-19 patients |
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| 13 |
Tuberculosis patients and covid 19 infection, prevalence and copmlications. |
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| 14 |
Associated bacterial infections with covid 19 infection |
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| 15 |
RESEARCH ON INSULIN RESISTANCE |
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| 16 |
Nutrition in Cancer |
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| 17 |
REVIEW ANTIFUNGAL EFFECACY OF HERBS |
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| 18 |
Epidemiology of COVID-19 Infection in Iraq |
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| 19 |
Post-cesarean pain control |
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| 20 |
Vaccine Development |
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| 21 |
HYPOTHYROIDISM AND VITAMIN D DEFICIENCY: A REVIEW |
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| 22 |
Relationship between covid19 and renal function |
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| 23 |
Comparison of covid 19 |
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| 24 |
Insulin Resistance |
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| 25 |
Clinical laboratory sciences department |
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| 26 |
Antimicrobial activity of statins against fungi and bacterial species |
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| 27 |
Effect of alpha-lipoic acid as antihyperuricemia |
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| 28 |
Evaluation of antimicrobial activity of linseed ( Linum usitatisimum ) on different types of bacteria |
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| 29 |
Evaluation of antibacterial and anti-fungal activities of marketed antidandruff shampoos |
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| 30 |
Evaluation of antifungal activity of some essential oils on Candida species |
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| 31 |
STUDY THE ANTIHYPERURICEMIC EFFECT OF SILYMARIN IN GOUTY ARTHERITIS RATS. |
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| 32 |
THE ROLE OF INCRETINS IN GLUCOSE HOMEOSTASIS AND DIABETES TREATMENT |
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| 33 | Antibacterial activity of some local plant essential oils on clinical bacteria and yeasts | |
| 34 | Antibacterial and anti-inflammation activity of Hericium erinaceus mushroom extract | |
| 35 | Antioxidant activity of methanolic extract from the fruiting bodies of Truffle species | |
| 36 | COMPARATIVE STUDY OF HISTOPATHOLOGICAL EFFECTS OF ANTI FREEZING AGENT IN TOOTHPASTE ON PIGEON | |
| 37 | Evaluation of the effect of certain disinfectant ( R2) and on bacteria isolated from a delivery wards in Basrah | |
| 38 | Evaluation of the effect of certain disinfectant (Vanish) on bacteria isolated from a delivery wards in Basrah | |
| 39 | Evaluation Study of Antibacterial Efficacy of Ciprofloxacin Produced from Different Companies | |
| 40 | In-Vitro Anti-Inflammatory Activity of Some Medicine | |
| 41 | Microbial synthesis of ZnO Nanoparticles against Antibiotic Resistant Pathogens | |
| 42 | Separation and purification of two biological active compounds from powder curcumin using HPLC | |
| 43 | Separation, purification and diagnosis of more than one biological active compounds from Ginger rhizomes using HPLC and LCMS | |
| 44 | Study of some immunological parameters with Helicobacter pylori infected patients | |
| 45 | Study of the Antibacterial efficacy of cefixime produce from different companies | |
| 46 | Synergism effects of Fluconazole with Vitamin E and Phellinus igniarius Mushroom Extract agenst Candida Albicans | |